Cherry Pistachio Energy Balls [vegan, gf]
Ingredients
- 1/2 cup dried cherries
- 1/2 cup shelled pistachios
- 2/3 cup old fashioned oats
- 30 g vanilla plant-based protein powder = 1 scoop of mine
- 3 TBSP hemp hearts
- 3 TBSP pure maple syrup
- 1/2 TSP vanilla extract
- Pinch of sea salt
Instructions
- Combine all ingredients in a food processor, and pulse until mostly smooth. A somewhat sticky dough should form.
- Roll the dough into 12 evenly sized balls.
- Energy balls can be eaten immediately, or stored in a container at room temp or in the fridge.
Notes
*While none of these ingredients contain gluten, ensure that your ingredient choices are certified gluten free if necessary for allergy issues.