These soft and chewy vegan molasses cookies are made with oats, whole wheat flour, avocado oil and baking spices. They're the perfect holiday season treat! It's the most wonderful time of the year... which means it's Christmas cookie baking season! I love to bake up holiday treats and share them with loved ones, and it's even better when I can incorporate a few swaps in to make them a bit of a healthier treat. Vegan Molasses Cookies This recipe puts a dairy free spin on traditional molasses cookies. It also features a few better-for-you ingredients than your typical Christmas cookies. But I promise you, they're a crowd pleaser full of delicious flavor! The base of the cookies are oat + whole wheat flours, making them a bit heartier than your run of the mill ... [Read More]