October is in full swing, and I'm enjoying the leaves changing so much! I'm hoping to take advantage of the mild weather and pretty leaves some more this weekend with a family hike. Not surprisingly, I've been loving all things pumpkin and apple this fall. And while my apples that I picked at the orchard are long gone, I bought a big bag of locally grown apples at the store that I've been playing around with. Today's recipe is a healthy, delicious fall treat: baked apples with an oat streusel + maple butter sauce. This recipe is like a deconstructed apple pie: We've got apples. We've got cinnamon yumminess. We've got a healthy caramel-like sauce. We've got a buttery topping... ...yet it's also made with wholesome ingredients like oats, almond flour and coconut oil! ... [Read More]
Sharing my passion for living a healthy & happy life
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