Healthy Cherry Berry Cobbler {dairy free}

Who else has been soaking up the season and eating a ton of summertime fruit?

Today’s cherry berry cobbler is a healthier take on traditional fruit cobbler – sans butter and white flour, packed with fresh fruit and bursting with flavor. Instead, we use whole wheat flour, coconut oil, and a moderate amount of honey and cane sugar.

I’ve been loving fresh cherries lately and I constantly am eating blueberries year-round, so it seemed like the perfect fruit pairing.

I love that cobbler is perfectly acceptable any time of day for dessert, brunch, or a snack. Just take your pick! If making it for brunch, I like to pair it with yogurt or serve it all on its own. If making for dessert, I’m all about throwing a scoop of vanilla ice cream in there.

Any way you slice it, this cherry berry cobbler is a delicious, easy, crowd-pleasing recipe! I hope that you give it a try soon.

Healthy Cherry Berry Cobbler {dairy free}

Foodie Loves Fitness

5 from 2 votes

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Prep Time 15 mins

Cook Time 40 mins

Total Time 55 mins

Servings 8

Calories 243 kcal

Ingredients

  

1x2x3x

• 4 cups blueberries
• 2 cups cherries pitted and halved
• 1/3 cup honey
• 1/2 TSP vanilla extract
• 1 cup whole wheat flour
• 1/3 cup cane sugar
• 1/4 cup coconut oil melted
• 1/4 cup almond milk
• 1 TSP baking powder
• 1/4 TSP salt

Instructions

 

• Preheat oven to 375 degrees.
• Place the cherries, blueberries, honey and vanilla in a saucepan over medium low heat. Cook until fruit is juicy and the mixture is bubbly. Set aside.
• In a mixing bowl, combine the whole wheat flour, cane sugar, salt and baking powder. Stir in the almond milk and mix until well combined.
• Pour the melted coconut oil in a 9x9 square or similarly sized round baking dish.
• Transfer the flour mixture into the baking dish over the melted coconut oil.
• Pour the cooked fruit mixture into the baking dish over the batter.
• Bake for 30 minutes, or until the cobbler is lightly browned and the fruit has thickened.
• Enjoy with vegan/regular yogurt, ice cream, coconut whipped cream, etc. or all on its own!

Nutrition

Calories: 243kcalCarbohydrates: 40gProtein: 3gFat: 8gSaturated Fat: 6gFiber: 4gSugar: 30g

Tried this recipe?Let us know how it was!