Healthier than your typical fried donuts, these vegan baked donuts use fresh strawberries, oats & cashew butter in the batter, & are topped with a strawberry cream cheese frosting! I haven't shared a sweet tooth recipe with you in a solid six weeks. The madness! Truth be told, I've been doing a lot of experimenting in the kitchen with new snack & dessert recipes, but many of them have been freelance projects. But today I'm back with a very delicious donut recipe... my very first donut recipe on the blog! Over the holidays, my hubby's grandmom & mom gave us a gift card to Stonewall Kitchen, and I went ahead & purchased something I'd been meaning to nab for awhile... a donut pan! I've been playing around with my first batches of homemade donuts, & ... [Read More]