These flavorful, filling lettuce wraps are made with crispy chickpeas, diced avocado & tomato, & dairy free cheese made from cashews! They're perfect for a low-calorie, nutritious dinner or appetizer. If there's one food that I usually recommend to people to eat more of, it's beans. They're so healthy and versatile, and it's so easy to incorporate beans into my dinners. I use black beans in Mexican dishes all the time, but the bean that I probably like the most is garbanzo. There's just one problem: My husband, who I've slowly turned into a black bean eater, isn't crazy about chickpeas. Sometimes I'm sneaky about getting him to eat chickpeas, and I've learned that he likes them in certain ways. After I typed that sentence, I realized that I sound like I'm talking about a 3-year ... [Read More]