Happy Friday! I'm very much looking forward to the weekend, because later today my hubby and I are heading out on a little weekend getaway. It's a place just a few hours away from home that we've never been to before.... Palm Springs! Just a couple of days full of what will hopefully be fun: relaxation, hiking, good food and exploring a new area. But first, onto today's recipe! This recipe will provide you with a good dose of produce. It's vegan, gluten free, nutritious, and simple to throw together. Call me a nut, but it seems kind of fancy to me because it involves scooping the salad mixture back into the avocado skins. And speaking of nuts, recently Blue Diamond sent me a few boxes of their Almond Nut Thins to play around with. They're gluten free nut & rice ... [Read More]