Like most Americans - any Americans with a sweet tooth, at least - I have Girl Scout cookie memories. Growing up, my mom had a similar sentiment to the food kept in the house as I do now: lots of healthy food, and then a few "goodies" in one cabinet that were treats we broke out after dinner some nights for dessert. (source) My mom bought Girl Scout cookies, but she would usually get ones that I deemed weird (and that still wouldn't be my pick today). I remember some sort of shortbread cookie and something with lemon (ick), and then there were the two I liked the most: Thin Mints and Samoas. This Girl Scout cookie season, I found myself craving the chocolate mint and chocolate coconut caramel flavors that I looked forward to as a kid for dessert at night. This led to me recreate these ... [Read More]
Sharing my passion for living a healthy & happy life
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