That's right, this AM before I began working, I baked a cookie the size of a pizza. Why? Because today is my hubby's birthday! I blogged about celebrating his turning 26 a few days ago, but today is Adam's actual birthday. My, how far we've come since our first birthdays together... New York City, 2007: Since our birthdays are only 6 days apart (yep, mine is next week!), the first summer we were dating, we went skydiving together to celebrate both of 'em: It was so much fun, I'd do it again in a heartbeat! On the menu for tonight: Dinner: my spaghetti squash casserole + fresh bread Wine: A bottle of Mark West Pinor Noir (<-- pretty cool website!), which I actually broke out our wine chiller for to set it to the ideal temp. Their wine is near ... [Read More]
Sharing my passion for living a healthy & happy life
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