(source) Like most food bloggers, I usually share my experiments in the kitchen that turn out well. But today that's not the case. Cooking is a metaphor for life in that sometimes things turn out as planned, sometimes they turn out even better than expected... and sometimes they totally bomb, for one reason or another. Earlier this year, I was reading an issue of Fine Cooking magazine and came across an article about macaroni and cheese. It went through the steps of making the homemade classic dish, but gave you tons of options as to what ingredients you incorporated - from the kind of pasta, to the types of cheeses, to the choices of add-ins. I wanted to give their version a go, but knew that with my hubby deployed, an entire pan of mac & cheese would either take me weeks to ... [Read More]