Growing up a vegetarian, I've always eaten a lot of fruits and veggies, but recently, I decided to be even more conscious of what I'm eating on a daily basis. I made it a rule to make sure to eat at least one fruit or veggie every time I ate. The exception to this is snacks, as I'll have a protein bar, dessert, or other nosh that sometimes won't involve any produce. I'm constantly throwing a piece of fruit into or on the side of everything and anything, and I definitely feel like incorporating as much produce as I can to my meals fills me up more and provides me with an ample amount of vitamins and antioxidants. In this week's installment of "what this vegetarian ate today," my Monday eats are a typical example of this rule: Breakfast: A frozen berry bowl Lunch: Kashi 7 grain waffles ... [Read More]
Sharing my passion for living a healthy & happy life
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